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Free-Range Ham - Pre-Order (DEPOSIT)

Free-Range Ham - Pre-Order (DEPOSIT)

Regular price $90.00
Regular price Subscription price $90.00
10% OFF Temporarily Unavailable

Choose from the drop down below

SOLD OUT for 2023. Check back again in November 2024!

Our free-range Christmas hams are as local, sustainable, and ethical as they come and are sure to delight your family and friends this festive season!

Green Connect Hams are traditionally cured, naturally wood-smoked and handcrafted by the expert team at Cleaver and Co Craft Butchery in Gwynneville. We only sell hams from free-range pigs raised right here on our permaculture farm in Warrawong. 

We expect hams to sell-out in advance, so pre-order yours now to avoid disappointment!

PLEASE NOTE THIS IS A DEPOSIT PAYMENT. The remaining balance will be charged upon collection or delivery once weight is confirmed. Deposits are non-refundable.

Price per kilo: $31.99*
Half Ham: weight 3.5-4.5 kg, price $112-144*
Whole Ham: weight ~8 kg, total price ~$256*

Free home delivery is available between 4-7pm on the following dates only. Someone MUST be home to receive your delivery and settle the balance.

  • Wednesday 6th December (between Wollongong and Austinmer)
  • Thursday 7th December (between Wollongong and Kiama)

Pick-up your ham from the Green Connect Farm in Warrawong between Wednesday December 6th to Friday December 15th, between 8am-3:30pm

PLEASE NOTE: This product cannot be ordered with any other products due to the different delivery and pick-up options. Please place 2 different orders for multiple products. 

*10% OFF FOR ACTIVE VEG BOX CUSTOMERS! Use the discount code '10%Ham_GCVegBox'. This code will activate a delivery fee, which we will manually refund when your order comes through.

Contact the Fair Food team at if you have any questions.

What's included in our 5kg & 10kg meat packs?

Whole hams will weigh approximately 8kg.
Half hams will mostly weigh between 3.5-4.5kg. Slightly smaller or larger hams are possible depending on the size of our pigs.

LOOKING FOR MORE INFO? Click on the drop-down menus below for details about ordering with us.

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About our Free-range meat

Green Connect is proud to offer sustainable and ethical pork and lamb

Our pigs were raised on our permaculture farm in Warrawong, we move them around different areas of the farm. They roam through fresh pastures, feast on leftover produce, live in the sunshine, roll in the mud, and act like animals.

Our animals play an important role on the farm by helping us to manage weeds and pests, regenerate the soil with their manure, and reduce food waste.

They also help us to better utilise our marginal land, diversity our income, create more jobs for former refugees and young people, and teach visitors to our farm about how we can farm animals in more ethical and integrated ways.

Click here to find our more about why we farm animals on the Green Connect farm.

What cuts come in the mixed packs?

Our free-range meat pack will include the following variety of cuts:

  • 10kg Pork Pack: Pork roast (shoulder and/or neck), spareribs, pork belly, pork chops, pork shank, pork sausage, and minced pork.
  • 5kg Pork Pack: Pork roast (shoulder or neck), pork chops, minced pork, pork sausage.
  • 10kg Pork and Lamb Pack:
    PORK: shoulder, neck, or chump roast (~1.5kg), chops or cutlets (~1kg), spareribs or belly (~1kg), sausages (~750g), mince (~500g), and shank (~750g)
    LAMB: shoulder (~1.5kg), leg (~1.5kg), chops, ribs, and/or cutlets (~1.5kg)
  • 5kg Pork and Lamb Pack:
    PORK: shoulder, neck, or chump roast (~1.75kg) and chops or cutlets (~1kg) OR spareribs or belly (~1kg), sausages (~750g), and mince (~750g)
    LAMB: shoulder (~1.5kg) and chops, ribs, and/or cutlets (~1.25kg) OR leg (~1.5kg), chops, ribs, and/or cutlets (~1.25kg)

Can I choose what I get?

Unfortunately not. Our animals have only so many sections that can be made into specific cuts. We want to make sure that the whole animal is appreciated and nothing is wasted so we only sell mixed packs. It also means the different cuts can be shared between all of our customers.

HOWEVER, we are testing out allowing customers to exclude up to 1 cut and tell us what cuts they would prefer. We will do our best to accommodate preferences based on what we have available.

Write the cut you'd like any preferred cuts in the Order Notes field on the check out page.

Pricing & Pre-Payment

How is the meat priced?

In setting the price for our free range pork and lamb, we considered both the market value for similar products as well as what it actually costs us to ethically and sustainably raise or pigs and lambs. As a not-for-profit social enterprise dedicated to growing fair food and creating jobs for former refugees and young people, we are committed to paying our staff award wages for the hours they work.

Do I need to pre-pay?

Yes. Prepayment is needed for us to reserve your order for you.

Pick up Time & Location

Our next free-range pork will be available for pick-up between Tuesday 7 May to Thursday 9 May from Meadow Street Meats, Shop 2/104 Meadow St, Tarrawanna.

Meat can also be frozen for later pick-up, if needed.

Delivery between Coledale and Kiama may be possible for a fee. To enquire about this option, get in touch with our Fair Food Coordinator at we’ll see what we can do.

How big is a 10kg pack?

A 10kg pack fits in 25 cubic centimetres – about a third of a freezer compartment of an average household fridge-freezer.

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